Książki4813 produkty Producent: × Random House USA Inc × Vintage Publishing × WSiP

All young children love dinosaurs. Here's a Hello, World board book that teaches toddlers all about Triceratops, Stegosaurus, T-rex, and many more--with colors, shapes, sizes, and super-simple...

Q&A a Day for Creatives is your go-to source for inspiration, whimsy, and idea generation. Each page of this four-year journal features a compelling question designed to get you thinking...

Master the basics of the most popular style of cartooning with "The Manga Artist's Workbook" by Christopher Hart, a bestselling author in the field of art instruction. You'll learn...

A drinks cookbook from the mixologist owners of Employees Only, a speakeasy-themed bar/restaurant in New York, with 90 recipes for modern cocktails inspired żeby classic drinks.

He has an acute sense of how the emptiness of his immediate landscape echoes a wider tone of disquiet. The presence of sacred mounds, hill forts, ancient roads and the nearby monuments of the...

Winner of the 2018 James Beard Foundation Cookbook Award in "International" categoryFinalist for the 2018 International Association of Culinary Professionals (IACP) Book Awards A collection...

Young children are fascinated żeby their eyes, ears, nose, fingers, and toes. Now here's a Hello, World board book that teaches toddlers all about the human body, with shapes, sizes, colors,...

Now even the youngest children can enjoy learning about the world around them. Hello, World is a new series designed to help parents introduce simple nonfiction concepts to their babies and toddlers.

A full-color cookbook featuring more than 140 recipes for the classics of the Japanese home kitchen, written żeby the leading English-language authority on the cuisine, Elizabeth Andoh,

Using just one pan, you can stew, steam, sauté, simmer, braise, or roast your way to a fuss-free meal—and minimal cleanup to boot. At the end of a busy day, you want to serve a delicious...

Beloved chef and best-selling author Lidia Bastianich shares, for the first time, the timeless recipes that have made her flagship restaurant, Felidia, a New York City dining legend for almost four...

Includes 100 recipes using the grain einkorn, which has health properties. 85 colour photos.

"A celebration of African American cuisine right now, in all of its abundance and variety."--Tejal Rao, The New York Times IACP AWARD FINALIST - NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR...

The long-awaited cookbook by one of the San Francisco Bay Area's star chefs, David Kinch, who has revolutionized restaurant culture with his take on the farm-to-table ethic and focus on the...

In Cantonese, "dim sum" means "touch the heart," and Ellen Blonder's charming celebration of China's famed tea lunch does just that. More than sixty carefully crafted,...

This beautiful album will dazzle fans of Charles M. Schulz and his art, providing an unprecedented look at the work of the most brilliant and beloved cartoonist of the 20th century.

Urban sketching - the process of sketching on the go as a regular practice - is a hot nurt in the drawing world. In this guide, the author shares her own creative process, which includes sketching...

A fully illustrated celebration of female friendship that is a gift, a thank-you note, and a love letter all in one. Besties smartly captures all the reasons why best friends are... Well, the best:...

Create 75 beautiful and unique pies using traditional techniques and modern tools from a couple who has baked their way to the top. IACP AWARD FINALIST - NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR...

From the creator of OPEN THE GARAGE DOOR comes the hit lift-the-flap board book all about your favorite farm animals Spend a day on the farm and explore all the animal sights and sounds Featuring...