Książki2769 produktów Producent: × Random House USA Inc × Transworld Publ. Ltd UK

A whimsically illustrated collection of surprising and funny facts about extinct animals. With plyful artwork and remarkable trivia about animals long forgotten, such as semiaquatic sea minks and...

Millennial Loter a took the world by storm with its hilarious and extremely relatable parody of Loter a, the classic "Mexican Bingo" game. Now you can take your obsession to the next level...

NEW YORK TIMES BESTSELLER • From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules...

This Revised Edition Of Bryan Peterson's Popular Book Demystifies The Complex Concepts Of Exposure In Photography, Allowing Readers To Capture The Images They Want. 'Understanding...

For this authoritative English-language edition, D. J. Enright has revised the late Terence Kilmartin's acclaimed reworking of C. K. Scott Moncrieff's translation to take into account the...

For the NHL's 100th season, a fan-friendly, argument starter of a book, compiling the 100 most impactful moments in league history. From ostentatious scoring totals to unstoppable teams...

A one-stop resource for cakes--birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. These 150 recipes and color photographs cover techniques, decorating, and gifting ideas for every...

What exactly can your body do? A beloved bestseller that helps children understand anatomy, from their eyes to their toes, is back Now refreshed with new art from Ed Miller. What is under your...

Innovative chef and culinary nurt-setter Gabriela Cámara shares 150 recipes for her vibrant, simple, and sophisticated contemporary Mexican cooking. Inspired by the flavors, ingredients, and flair...

An authoritative guide to the art and science of fermented foods, featuring over 90 recipes that progress from simple condiments like vinegars to the more advanced techniques of curing fish.

A cornucopia for road warriors and armchair epicures alike, Roadfood is a road map to some of the tastiest treasures in the United States. First published in 1977, the original Roadfood became an...

Where am I on my family tree? A beloved bestseller that shows children how to understand their place among their relatives, now refreshed with new art from Emma Trithart. Who is part of your...

A guide to creating vegan versions of staple ingredients from dairy and meat substitutes.

A collection of vegan recipes so simple to make that even a stoner could prepare them, this highly illustrated cookbook from the creators of The Vegan Stoner food blog proves that going vegan can...

The debut cookbook from the restaurant Gourmet magazine named the best in the country.§§A pioneer in American cuisine, chef Grant Achatz represents the best of the molecular gastronomy...

A fun and playful cookbook featuring retro, decadent, and kid-friendly mac-and-cheese recipes from the popular Oakland restaurant Homeroom. Macaroni and cheese is one of America's favorite...

More than 100 foolproof recipes from food luminaries including Julia Child and Alice Waters, with beautiful photos throughout.