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Discover Claudia Roden's classic recipes in "The New Book of Middle Eastern Food". In 1968, Claudia Roden wrote her "Book of Middle Eastern Food" for readers who had never eaten...

Jamie Oliver will teach you to cook from scratch in...Jamie's Ministry of Food. Sixty years ago food was in short supply and malnutrition rates were high. The Ministry of Food was set up to...

,,Jamie gives all your favourites a veggie makeover in his brilliant new book" -,,Mail on Sunday". Jamie Oliver is back with over 100 brilliantly easy, flavour-packed, and accessible veg...

Part of a new six-volume series of the best in classic horror, selected aby award-winning director Guillermo del Toro. Howard Phillips Lovecraft's unique contribution to American literature was...

A riveting, deeply personal account of history in the making-from the president who inspired us to believe in the power of democracy. In the stirring, highly anticipated first volume of his...

This book is as captivating as the city itself. Hibbert's gift is weaving political, social and art history into an elegantly readable and marvelously lively whole. The author's book on...

"This book is full of real charm, personality, love and garlic. The best Indian food is cooked (and eaten) at home". (Yotam Ottolenghi). Real Indian food is fresh, simple and packed with...

For as long as we've studied the mind, we've believed that information flowing from our senses determines what our mind perceives. But as our understanding of neuroscience and psychology...

A guide to French cooking, with over 1,000 clear, authentic and delicious recipes for everything from Boeuf Bourguignon to the perfect omelette.

Helps cooks master the full repertoire of classic French dishes. This title includes recipes that range across soups from the garden and bisques from the sea, famour fish stews from Provence and...

Discover the most legendary story ever told in the SUNDAY TIMES bestseller TROY, Stephen Fry's most epic book yet'An inimitable retelling of the siege of Troy...Fry's narrative,...

Lunch with the Financial Times has been a permanent fixture in the Financial Times for almost 25 years, featuring presidents, film stars, musical icons and business leaders from around the world....

'Furnish for how you would like to live, not for what you want people to think.'When interior designer Frida Ramstedt moved from a characterful old apartment to a functional new build, she...

Sometimes cookbooks aren't just cookbooks. Exquisitely designed, beautifully written and featuring mouth-watering photography, this gorgeous tome from Guardian columnist and award-winning food...

`Reading it will change the way you think about the universe` Sean Carroll In the coming decades, the technology that enables virtual and augmented reality will improve beyond recognition....